07-02-09 hydrolysis of sucrose.

Explain

hydrolysis of sucrose with proper "structure" of sucrose and products formed!

3 Answers

3
msp ·

24
eureka123 ·

In the hydrolysis of any di- or poly saccharide, a water molecule helps to break the acetal bond as shown in red. The acetal bond is broken, the H from the water is added to the oxygen on the glucose.The -OH is then added to the carbon on the fructose.

But..........is it in syllabus?????

1357
Manish Shankar ·

yes it is very much in the syllabus...

Read the syllabus carefully :)

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