Liquid Solution -3

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Calculate the vapour pressure of solution having 3.42 g cane sugar in 180 g of water at 40 Â°C and 100 Â°C .Given that boiling point of water is 100 Â°C and heat of vaporization is 10 Kcalmol^-1 in the given temperature range. Also calculate the lowering in vapour presureof 0.2 molal cane sugar solution at 40 Â°C .

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Basic Integral Calculus Operators Symbols Matrix Cases

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° ∂ ∞ α β γ δ θ λ μ ν ξ π ρ σ φ ω ε ƒ κ τ υ Γ Δ Λ Σ Π Ω

Liquid Solution -3

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